Sunday lunch at The Bell is always something a little special. Served from 12 midday until 3pm, it’s the perfect way to enjoy a relaxed afternoon in the heart of the village.
Our kitchen team prepares a choice of traditional roasts, alongside a fresh fish special and a seasonal vegetarian option, ensuring there’s something for everyone. Every plate is accompanied by a generous selection of at least five freshly cooked vegetables, all prepared with care and served piping hot.
We look forward to welcoming you for a memorable Sunday meal.
Please take a moment to browse our menu and see what’s cooking.
We recommend booking to avoid disappointment!